Regenerative Farming, Rooted in the Ozarks

Wholesome Food From Your Local Small Farm

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Our Promise

Raised Right, From Our Land to Your Table

At Griffith Springs Farm, every animal is pasture-raised on open land in the Ozark hills of Missouri. We practice regenerative agriculture — building soil health, supporting biodiversity, and producing nutrient-dense food the way nature intended.

Pasture Raised

All our animals live on open pasture with room to roam, forage, and thrive naturally.

No Hormones or Antibiotics

We never use growth hormones or routine antibiotics. Just clean, honest food.

Regenerative Practices

Our farming methods rebuild soil, sequester carbon, and strengthen the local ecosystem.

Regenerative farming
What We Raise

Farm Products

Meat ChickensIn Stock

Meat Chickens

Pasture-raised broilers moved daily to fresh grass. First batch arriving April 1st — preorder now with a flat $10 deposit.

Pioneer BroilersIn Brooder

Pioneer Broilers

Our newest bird — a heritage-style broiler known for exceptional flavor and foraging ability. 49 chicks now growing in the brooder.

Farm Fresh EggsComing Soon

Farm Fresh Eggs

Our egg layers are Barred Rock chicks and pullets this year — growing up on the farm. Eggs coming in a future season.

Grass-Fed BeefComing Soon

Grass-Fed Beef

100% grass-fed, grass-finished cattle — coming in a future season as our herd grows on the Ozark pastures.

Fresh & Frozen Chickens Available Now

50–75 frozen whole pasture-raised chickens ready for pickup at $5.50/lb. Cornish Cross in the field and two new brooder batches on the way.

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